BADR Halal Meat Processing is a USDA-inspected facility and follows strict HACCP protocols for cleanliness, traceability, and food safety, proudly serving the Muslim community and the wider halal market since 1993. Specializing in the halal slaughter and processing of goat, lamb and calf. Our mission is to deliver authentic, ethically sourced, and Shari’ah-compliant meat products with the highest standards of quality and integrity.

Operating under continuous USDA inspection, we ensure our practices meet both federal food safety regulations and the strict requirements of Islamic law (Dhabihah).

🥩 Our Services

• Halal Slaughtering
  All animals are hand-slaughtered according to Islamic law (zabiha), ensuring full halal integrity.
• USDA Inspection & HACCP Compliance
  Our facility is continuously monitored by USDA inspectors and follows strict HACCP protocols for cleanliness, traceability, and food safety.
• Wholesale Meat Processing
  We supply bulk orders of beef, lamb, and goat, tailored for grocery stores, restaurants, and distributors.

🧾 Certifications & Standards

• ✅ USDA-Inspected Facility
• ✅ Fully HACCP-Compliant
• ✅ Halal Certified
• ✅ Transparent and traceable supply chain
• ✅ Documentation available upon request

📦 Who We Serve

Institutions (schools, prisons, etc.)

Halal Grocery Stores

Restaurants & Catering Services

Butcher Shops

Exporters & Distributors

Contact us

We’re here to supply high-quality halal meat with consistency and care.

📍 711 E Woodlawn Ave, Brighton, TN 38011

📞 +1 901 212 9267

📧 info@badrhalalmeatllc.com

🌐 https://badrhalalmeatllc.com